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The Chicago Pescetarian

1717 South Prairie Avenue
Chicago, IL 60616
(312) 282-8280
Always fishing for food

The Chicago Pescetarian

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November, It's A Wrap!

November 30, 2017 Pooja Naik

This month proved that no number of holiday festivities could stand in the way of my foodie adventures, as I still managed to squeeze in a few...

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Tags Katana, chicago, investor, restauranteur, robata, hot bar, event, miso shiru, crunchy, rice, Hanabi, tako, eringi, tuna, sashimi, tempura, LA, Jason Chan, Kurosawa, white lotus, spicy tuna, avocado, Nick's Pizza, Lincoln Square, Nick Sarillo, Tony Sarillo, double decker, cheese, dough, crust, pescetarian, mozarella, fried, mushrooms, wings, pies, family, dinner, fresh, pizzeria, standards, Tuscany, Tuscany on Taylor, Little Italy, Phil Stefani, Ruffino aziano, chianti, calamari, fritti, polpi, balsamic, bread, roasted, garlic, secret sauce, frutti, di mare, sphaghetti, con, scampi, linguine, mussels, clams, shrimp, heart, sauteed, baby, short, noodle, petite, gnocchi, gnocchiette, arugula, oyster, aleppo, refreshing, tantalizing, aromatic, sensation, crostata, pecan, crustchocolate, glaze, abandon, holiday events, Oak Brook, Wheeling, cioccolato, Bounce, bounce chicago

September, It's A Wrap!

September 25, 2017 Pooja Naik
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What do you do when you want gourmet sushi at a decent price? You head over to Lawrence Fish Market in Albany Park!  A counter-serve, cash-only eatery that’s more about the thrills and less about the frills

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Tags Lawrence Fish Market, counter, sushi, on the go, market, fish, hamachi, shrimp, sweet, tuna, salmon, $1, tamago, masago, avocado, Bonzai, tempura, moon light, delicate, colorful, tobiko, orange, spicy, toro, tasting, foodblooger, owner, chef, Lobster Fest, American, Navy Pier, Green Curtain Events, corn, potato, mac n cheese, grilled cheese, cider, conuts, donuts, peroni, Raisu, nigiri, Katsu, Chef Simon, Natty's Pantry, Sherri Tan, ganache, seafood, soup, teriyaki, vegetable, shrimpsuzuki, mackerel, sagoshi, lemon cake, goodie bags, Helo Kitty, icing, Hokkaido, scallops, melt, garnish, fruit, pineapple, apple, potato sweet poato, sweet potato, broccoli, grilled, cheese, chopped, salad, parmesan, chili, coconut cake, pescetarian, Lettuce Entertain You, Little Fort Taven, Seaside To Go, Lincoln Park, lakeview, Raiders, Hawkeyes, Iowa, guest, gorgeous, patio, beer garden, fried, brussel sprouts, moscow mule, appetizer, pickles, cheese curds, spinach, falafel, avocado torta, vegan patties, vegan, gluten free, crema, salsa, chihuahua, verde, black beans, red onions, delicious, tater tots, plating, Fresno, tortillas, devour, brunch, grand, sports bar, NFL, football, Sunday, chocolate, skillet, cookie, sunday funday, Kizuki, ramen, Japan, imported, French, Wicker Park, sake, flight, Kevin Yu, saketini, cucumber, Takoyaki, Geso Karage, Izakaya, tentacles, deep fried, oyster, dumplings, cutlets, paran, peppers, calamari, chewy, quality, thick, okonomi, aonori, palette, Umeshu, plum wine, Japanese, kelp, stock, Tonkotsu, shoyu, garlic, vibe, seafood boil, Pan, Lowcountry, limeade, gin, Ford's, brown sugar, popular, summer, outdoor, goodness, tasty'crab, snow crab, soft shell, cornbread, jalapeno, moist, perfect, sauteed, honey butter, clams, srimp, slurp, Dana Hotel & Spa, Apogee, The Levinthan, Porstmith, restaurant, unveiling, unmasked, oysters, raw, Bruichladdich, dust, bocadito, swordfish, pastrami, bao, king crab, buns, caraway, rice, watermelon, chardonnay, curacao, Monte Alban, tequila, Rushing Waters, fishery, wisconsin, culinary, fishing
 A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experience…

 

A pescetarian who hopes to expand your culinary horizons just enough to make room for one more seafood dish on your top ten list! This seafoodie’s passion for all things fish and most things French, take her to fun places and interesting experiences! Join her on her journey!

Definition:

pes·ca·tar·i·an
ˌpeskəˈte(ə)rēən/
noun
noun: pescetarian
A person who does not eat meat but does eat fish. Pescetarian is probably a neologism formed as a blend of the Italian word pesce ("fish") and the English word "vegetarian".

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1717 S. Prairie Ave.
Chicago, IL  606016

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