Last week, I got to do something very cool. I was invited to a Seafood Themed Community Dinner organized by Paul Sippil. The dinner was a part of the farm-to-table themed club Sippil started last year, in an effort to connect people through responsibly sourced meals
Read moreDon't Let This Slider Slide!
Who doesn’t love a family-run eatery featuring authentic food and genuine hospitality?! Izakaya Mita has been on my list for quite some time now and I finally ventured there for a tasting this week
Read moreAgnolotti, I Owe You!
I finally had the chance to visit Bar Siena this week with a friend, and given how much I love Siena Tavern, I was super excited about my menu tasting at its more extensive and expansive counterpart located in the West Loop. Plus I also trust any venture former Top Chef contestant Fabio Viviani is involved with
Read morePardon My Escargot!
This week’s pick is Cochon Volant. I was invited to do a tasting at the restaurant and I’m glad I didn’t miss the opportunity to dine at this beautiful French brasserie led by renowned Chefs Roland Liccioni and Matt Ayala
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